In his latest quarantine cooking tutorial, chef Thomas Keller shows viewers how to turn two simple ingredients — salmon and spinach — into a restaurant-quality meal.
In the six-minute IGTV video, Keller shares some trade secrets: squeeze out the water from the spinach as you sautée with the back of the spoon or spatula, and baste the salmon with the fat it’s frying in — a combination of oil and butter.
STAT by Anupam B. Jena Recent events in Israel and Gaza have sparked a wave of protests, with some activists in major cities using a familiar tactic: obstructing traffic. While this seems to have bee
KRON4 From the Peninsula to the East Bay and even on the Bay Bridge, Bay Area police have had their hands full with recent sideshows across the region. Out of hundreds of people that took part in side
Popular Science Fatal crashes caused by driver distraction have not gone down significantly over time: Distraction caused 14% of fatal crashes in 2017 and 13% of fatal crashes in 2021. Given that thes