"three barbecue categories—folk, haute, and mass"
Good Read from Texas Monthly. It will make you want to go to Texas or maybe just appreciate the funky place nearby. "three barbecue...
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Big Rick Stuart
- May 26, 2020
Mission Impossible? Cast Iron Rust Never Sleeps
I was a bad cast iron owner. I left a Lodge P14P3 Cast Iron Baking Pan outside as well as the top to a Lodge L8DD3 Cast Iron Dutch Oven....
Big Rick Stuart
- Mar 15, 2020
Danger Men Cooking Tomato Sauce
#dangermencooking tomato sauce So easy a caveman can do it! I'm not a prepper (not that there is anything wrong with that) but if you are...
Big Rick Stuart
- Feb 20, 2020
Mediterranean Diet Olive Oil and Tomato Paste Spread
I use olive oil and tomato a lot in my cooking. I do believe in their health benefits and I know they taste great together. I have read...
Big Rick Stuart
- Feb 12, 2020
Your Brain on Olive Oil
Hmm... I use a lot of olive oil... from Psychology Today Olive oil modifies how your gut microbiome communicates with your brain. Olive...
Big Rick Stuart
- Jan 26, 2020
Which Meal Kit Delivery Service Is Right for You?
I had no idea there were this many! photo credit Timtempleton CC BY-SA from Deal News blog Which Meal Kit Delivery Service Is Right for...
Big Rick Stuart
- Jan 26, 2020
Big Rick’s Crowd Pleasing Super Bowl of Chili Recipe
Big Rick’s Crowd Pleasing Super Bowl of Chili recipe Yes this makes a super bowl of chili. I would get in legal trouble if I combined the...
Big Rick Stuart
- Jan 6, 2020
KFC Japan holds annual memorial services for its chicken
Japan loves their KFC! Smithsonian Magazine writes about it here It’s Christmas Eve in Japan. Little boys and girls pull on their coats,...
Big Rick Stuart
- Dec 16, 2019
"Hey Big Rick Make Some Tri-Tip!"
After 6 hours I took the tri-tip out of the SousVide Supreme, opened the packages, patted them dry, and put them on a charcoal grill
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